Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup crushed cookies (your choice)
Instructions
- Preheat oven to 350°F (175°C). Grease a baking dish.
- In a bowl, melt butter and mix with sugar. Add eggs and vanilla, whisk until smooth.
- In a separate bowl, combine flour, cocoa, baking powder, and salt. Gradually add to wet ingredients.
- Fold in chocolate chips and crushed cookies.
- Pour into the prepared dish and bake for 25-30 minutes. Let cool and enjoy!
Notes
- Use good quality chocolate for best flavor.
- Customize with your favorite cookies or add nuts.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 290 Kcal
- Sugar: 22g
- Sodium: 130mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg