Ingredients
- Mini burger buns or slider rolls
- Cooked and sliced deli meats (ham, turkey, roast beef)
- Cheese slices (cheddar, Swiss, American)
- Fresh lettuce and sliced tomatoes
- Condiments (mayonnaise, mustard, ketchup)
- Pickles and onion slices (optional)
Instructions
- Slice the buns and prepare the filling ingredients.
- Layer meats, cheese, lettuce, and tomatoes inside each bun.
- Add condiments as desired.
- Assemble the sliders and secure with toothpicks if needed.
- Serve immediately or refrigerate until ready to serve.
Notes
Feel free to customize fillings with BBQ pulled pork, grilled chicken, or vegetarian options like veggie patties. Serve with assorted dips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Assembling
- Cuisine: American
- Diet: Party Snack
Nutrition
- Serving Size: 1 slider
- Calories: 150 Kcal
- Sugar: 3g
- Sodium: 420mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 20mg