Name: Golden Butter Chicken: Your New Flavorful Weeknight Obsession!
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Indian-inspired
Ingredients: 1 lb (450 g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces; 3 tbsp unsalted butter; 1 medium onion, finely chopped; 3 cloves garlic, minced; 1 tbsp grated fresh ginger; 1 tbsp tomato paste; 1 cup tomato sauce or crushed tomatoes; 1 cup heavy cream or coconut milk for a dairy-free version; 2 tsp garam masala; 1 tsp ground cumin; 1 tsp paprika; 1/2 tsp turmeric; Salt and pepper to taste; Fresh cilantro for garnish; Cooked basmati rice or naan for serving

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Golden Butter Chicken: Your New Flavorful Weeknight Obsession! 🍗🧈✨

1. Introduction

If you’re searching for a delicious easy butter chicken recipe that transforms weeknight dinners into your new favorite meal, you’re in the right place! This homemade butter chicken recipe combines tender chicken, creamy sauce, and aromatic spices for a dish that’s both flavorful and quick to prepare. Whether you’re a beginner or a seasoned home cook, this quick butter chicken recipe will become a staple in your culinary repertoire. Let’s dive into the ingredients and steps to create this irresistible dish.

2. Ingredients Needed for Golden Butter Chicken

1 lb (450 g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
3 tbsp unsalted butter
1 medium onion, finely chopped
3 cloves garlic, minced
1 tbsp grated fresh ginger
1 tbsp tomato paste
1 cup tomato sauce or crushed tomatoes
1 cup heavy cream or coconut milk for a dairy-free version
2 tsp garam masala
1 tsp ground cumin
1 tsp paprika
1/2 tsp turmeric
Salt and pepper to taste
Fresh cilantro for garnish
Cooked basmati rice or naan for serving

3. Step-by-Step Instructions for Making the Golden Butter Chicken

Preparing the Chicken

Season the chicken pieces with salt, pepper, and a pinch of paprika. In a large skillet, melt 2 tablespoons of butter over medium heat. Add the chicken and cook until browned and cooked through. Remove from the skillet and set aside.

Sautéing Aromatics

In the same skillet, add the remaining 1 tablespoon of butter. Sauté the chopped onion until translucent. Add the minced garlic and grated ginger, cooking for another minute until fragrant.

Creating the Sauce

Stir in the tomato paste, garam masala, cumin, paprika, turmeric, and a pinch of salt. Cook for about 2 minutes to release the spices’ aroma. Pour in the tomato sauce and stir well.

Finishing the Butter Chicken

Reduce the heat and stir in the heavy cream or coconut milk for a rich, creamy texture. Return the cooked chicken to the skillet, combining thoroughly. Simmer for 10 minutes to let flavors meld.

Serving and Garnishing

Serve the golden butter chicken over fluffy basmati rice or with warm naan bread. Garnish with chopped fresh cilantro for added freshness and flavor.

4. Tips for Perfect Homemade Butter Chicken

Adjust spice levels according to your preference
Use full-fat cream for a richer dish, or coconut milk for a dairy-free alternative
For extra flavor, marinate the chicken in yogurt and spices beforehand
Simmer gently to prevent the sauce from curdling

5. Storage Tips for Leftover Butter Chicken

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, adding a splash of water or cream to restore creaminess. If freezing, divide into portions and enjoy within 2 months for optimal freshness.

6. Serving Suggestions and Variations

This easy butter chicken recipe pairs beautifully with basmati rice, naan, or even cauliflower rice for a low-carb option. For a spicier kick, add chili powder or hot sauce to the sauce. You can also incorporate vegetables like spinach or bell peppers for added nutrition.

For more quick and flavorful dinner ideas, explore this honey pepper chicken pasta or this one-pot orzo.

7. Frequently Asked Questions about Golden Butter Chicken

Can I make this dish ahead of time?

Yes! The flavors deepen overnight. Simply reheat gently on the stove or microwave before serving.

Can I use chicken breasts instead of thighs?

Absolutely. Thighs are more forgiving and stay moist, but chicken breasts work well if cooked carefully to prevent drying out.

**How long does it take to prepare the easy butter chicken recipe?**

Preparation and cooking take approximately 30-40 minutes, making it an ideal dish for busy weeknights.

Are there any healthy substitutions?

Use light coconut milk or low-fat cream, and serve with cauliflower rice or vegetables to make a healthier version.

8. Kitchen Tools That You Might Need for This Recipe

Enhance your cooking experience with these top-rated tools:

CAROTE Premium 16pc Nonstick Cookware Set: Ensures even cooking and easy cleanup for your butter chicken
KitchenAid Classic Iconic Stand Mixer: Perfect for preparing marinades or mixing sauces effortlessly
Ninja SLUSHi Pro RapidChill Drink Maker: Ideal for quick cooling of drinks to serve alongside your dish
Ninja Air Fryer Pro Crisp & Roast 4-in-1: Great for adding crispy sides or reheating leftovers

9. Conclusion

With this easy butter chicken recipe, you can create a flavorful, aromatic dish that impresses everyone at the dinner table. Its combination of rich creaminess, spices, and tender chicken makes it a comfort food classic you’ll want to make again and again. Discover the joy of Homemade Butter Chicken today and elevate your weekly menu with this delightful curry. Happy cooking!

Golden Butter Chicken: Your New Flavorful Weeknight Obsession!