Ingredients
Scale
- 1 1/2 cups ricotta cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups mini chocolate chips
- 1 pre-made graham cracker crust
- Whipped cream for topping
- Chocolate shavings for garnish
Instructions
- Mix ricotta cheese, powdered sugar, and vanilla until smooth.
- Fold in mini chocolate chips.
- Pour the filling into the graham cracker crust and smooth the top.
- Chill in the refrigerator for at least 2 hours.
- Top with whipped cream and chocolate shavings before serving.
Notes
Ensure the filling is well blended for a creamy texture. For a deeper chocolate flavor, add extra chocolate chips or drizzle with melted chocolate.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 410 Kcal
- Sugar: 20g
- Sodium: 150mg
- Fat: 27g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 45mg
