Name: Delicious Savory Vegan Pizza Rolls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Vegan
Ingredients: 1 package vegan pizza dough; 1 cup vegan cheese, shredded; 1/2 cup tomato sauce; 1/2 cup chopped bell peppers; 1/4 cup chopped onions; 2 tablespoons olive oil; 1 teaspoon dried oregano; 1 teaspoon garlic powder; Salt and pepper to taste

Jump to Recipe·Print Recipe

Delicious Savory Vegan Pizza Rolls 🍕🌱🔥

1. Introduction

If you’re searching for a quick, flavorful, and satisfying vegan snack, look no further than these gorgeous vegan pizza recipe inspired pizza rolls. Combining the cheesy goodness of plant-based ingredients with the crispy texture of baked or air-fried delight, these plant-based pizza bites are perfect for parties, game days, or a simple meal. Let’s dive into making these irresistible vegan appetizers that everyone will love!

2. Ingredients for the Vegan Pizza Recipe

1 package vegan pizza dough (or homemade, if preferred)
1 cup marinara sauce or tomato sauce
1 cup dairy-free shredded cheese (such as cashew-based or coconut-based)
½ cup sliced black olives
½ cup diced bell peppers
½ cup chopped fresh basil
1 teaspoon garlic powder
1 teaspoon dried oregano
Salt and pepper to taste
Olive oil for brushing (optional)

For the best results, choose high-quality ingredients, especially the vegan cheese and dough, to ensure a delicious vegan snack experience.

3. Step-by-Step Instructions for Making Vegan Pizza Rolls

Preparing the Dough

Start by rolling out your vegan pizza dough on a floured surface into a large rectangle, about ¼ inch thick. Ensure an even thickness for uniform baking.

Spreading the Filling

Spread an even layer of marinara sauce over the dough, leaving about a ½-inch border around the edges. Sprinkle the shredded vegan cheese over the sauce, then add sliced olives, diced bell peppers, chopped basil, garlic powder, dried oregano, salt, and pepper for a flavorful base.

Rolling the Pizza

Carefully roll the dough from one long side to the other, forming a tight log. Pinch the seam to seal it properly and prevent filling from escaping during baking or air frying.

Cutting Into Rolls

Using a sharp knife, cut the rolled dough into approximately 1 to 1½-inch thick slices. Place the slices on a baking sheet lined with parchment paper if baking, or into the air fryer basket if using an air fryer.

Baking or Air Frying

For baking: Preheat your oven to 375°F (190°C). Bake the pizza rolls for 20-25 minutes until golden brown and crispy on top. For air frying: Lightly brush the rolls with olive oil, then cook at 380°F (193°C) for 10-12 minutes, shaking the basket halfway through.

4. Storage Tips for Your Vegan Pizza Rolls

Allow the pizza rolls to cool completely before storing. Keep them in an airtight container in the refrigerator for up to 3 days. To reheat, bake or air fry until crispy again for that fresh-out-of-the-oven texture. For longer storage, freeze the vegan pizza rolls for up to 1 month and reheat directly from frozen.

5. Serving Suggestions for Your Best Vegan Snack

Serve these vegan pizza rolls with a side of vegan dipping sauces like vegan ranch, marinara, or garlic aioli for an extra flavor boost. They make fantastic party snacks, game day bites, or even a fun lunchbox addition.

6. Tips and Tricks for Perfect Vegan Pizza Rolls

Ensure your dough is not too thick for crispy rolls.
Use a mix of vegan cheeses for a richer flavor and melty texture.
Opt for a light brush of olive oil before baking or air frying for a golden finish.
Experiment with different toppings like jalapeños, mushrooms, or vegan sausage to customize your vegan pizza rolls.

7. Frequently Asked Questions (FAQs)

Can I make these vegan pizza rolls gluten-free?

Yes, simply replace the regular pizza dough with a gluten-free version available at health food stores or homemade using gluten-free flour blends.

How long do vegan pizza rolls take to prepare?

Including preparation and cooking time, expect about 40 minutes from start to finish. For quicker results, using store-bought dough helps save time.

What are some vegan substitutes for traditional cheese and meat toppings?

Use vegan shredded cheese, such as cashew or coconut-based options, and top with plant-based meats like vegan sausage crumbles or marinated tofu.

8. Kitchen tools that you might need for this recipe

Compact 6-in-1 Digital Air Fryer: This versatile air fryer makes crispy, delicious pizza rolls with perfect even cooking—no oil required.
T-fal 14-Piece Nonstick Cookware Set: A reliable set of nonstick pans ideal for preparing homemade vegan pizza dough and toppings.
Breville Nespresso Vertuo Coffee Maker: Perfect for brewing your favorite coffee to pair with a tasty vegan snack.

9. Conclusion

These delicious savory vegan pizza rolls are a delightful way to enjoy a vegan snack that’s crispy, cheesy, and packed with flavor. Whether you bake or air fry them, they’re easy to make, customizable, and perfect for sharing. Give this plant-based pizza recipe a try and impress your friends and family with a wholesome, satisfying treat that’s entirely vegan and incredibly tasty!

Delicious Savory Vegan Pizza Rolls